
Ingredients
Slaw
4 1/2 cups thinly sliced red apples Cut into bite-sized pieces
3 cups finely shredded green cabbage
Dressing
1 cup sour cream
3 tbs freshly squeezed lemon juice
1 tbs granulated white sugar
1 tbs poppy seeds
3/4 tsp salt
1/8 tsp freshly ground black pepper.
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